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50% Beef 50% Bacon 100% Goodness!!!!

Posted: May 24th, 2011, 8:31 am
by AlisoBob

Posted: May 24th, 2011, 10:04 am
by Hellbear
It is good but a little pricey for a burger. Here's the one I ordered. It was the 2/3 lb. patty with pepperjack and swiss cheese, pastrami, and a fried egg.

Mines the one on the right...

Image

Posted: May 24th, 2011, 4:46 pm
by AlisoBob
Image


2/3 lb 50/50 Patty

2 kinds of Cheese

Beer Battered Onion Rangs

More Bacon

Topped with Pastrami

Add Ground Pepper + Mustard

Dang, that was a good burger!!!!!

Posted: May 25th, 2011, 8:26 am
by Hellbear
Nice! Next time I am adding extra bacon. They are opening one up in Huntington Beach this summer.

http://www.facebook.com/?ref=home#!/med ... 7864418128

Posted: May 25th, 2011, 1:26 pm
by Tharrell
Damn those look good.

Posted: May 25th, 2011, 3:32 pm
by iggys-amsoil
Thank you for your service Bob.

That place is right on the way home. Image

Posted: May 25th, 2011, 3:43 pm
by AlisoBob
Hope you like super-hot, busty, asian food servers Igg-ro......

:twisted:

Posted: June 1st, 2011, 5:13 pm
by AlisoBob
Image

The Signature 50/50 patty smothered in melted American cheese, topped with a fried egg and sandwiched between TWO fresh baked glazed doughnuts...

Oh yes I did!!!!!

:twisted: :twisted: :twisted:

Posted: June 2nd, 2011, 7:55 am
by Hellbear
Damn! How was it?

Posted: June 2nd, 2011, 9:47 pm
by Rosco-Peeko
Crissakes that looks good, but shit, your blood type is meat by-product after eating. I bet the turd that ensued was Brown October class.

Posted: June 2nd, 2011, 10:01 pm
by AlisoBob
Rosco-Peeko wrote:I bet the turd that ensued was Brown October class.
:rotfl: :lmao: :lmao: :lmao: :rotfl:

Posted: June 6th, 2011, 4:52 am
by Waz
Damn americans....